Premium Palm Jaggery Karupatti Natural Unrefined Palm Sugar Traditional Sweetener Sirigrains

Palm Jaggery 900g, Traditional Unrefined Natural Sweetener Karupatti

₹499.00

SiriGrains Palm Jaggery (Karupatti) is a traditional natural sweetener made from fresh palm tree nectar using age-old methods. Unlike refined sugar, it is minimally processed and retains naturally occurring minerals such as iron, calcium and potassium.

100% Natural Palm Jaggery
No Chemicals or Preservatives
No Sulphur or Bleaching Agents
Rich in Natural Minerals
Traditional Village-Made Process
Perfect for Tea, Coffee & Traditional Sweets

This item: Palm Jaggery 900g, Traditional Unrefined Natural Sweetener Karupatti

₹499.00

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Estimated Delivery: Sep 13 Sep 17

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Description

SiriGrains Palm Jaggery (Karupatti) 900g

Discover the traditional sweetness of authentic Palm Jaggery, also known as Karupatti. Made from carefully collected palm tree sap and prepared using traditional methods, SiriGrains Palm Jaggery delivers rich flavor, natural sweetness and authentic goodness without chemical refining.

Palm Jaggery has been a staple ingredient in Indian kitchens for generations and is commonly used in beverages, sweets, millet recipes and traditional wellness preparations.

Why Choose SiriGrains Palm Jaggery?

100% Natural Palm Jaggery
Made From Palm Tree Sap
No Refined Sugar
No Sulphur Processing
No Artificial Colors
No Preservatives
Traditional Preparation Method
Authentic Karupatti Taste
Rich Caramel Flavor
Family Value Pack

Common Uses

Tea & Coffee Sweetener
Millet Porridge
Traditional Laddus
Payasam & Kheer
Herbal Drinks
Traditional Desserts
Baking Recipes
Healthy Household Cooking

How To Use

Break or grate the required quantity and add directly into hot beverages, porridges, sweets, baking recipes or traditional Indian dishes.

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep sealed after opening.

Ingredients

100% Palm Jaggery (Karupatti)

Frequently Asked Questions

What is Palm Jaggery?

Palm Jaggery is a traditional natural sweetener prepared from concentrated palm tree sap.

Is SiriGrains Palm Jaggery refined?

No. It is prepared using traditional methods without refined sugar.

Can Palm Jaggery replace white sugar?

Yes. Many households use Palm Jaggery as an alternative sweetener in beverages and recipes.

Can I use Palm Jaggery in tea and coffee?

Yes. Palm Jaggery dissolves well in hot beverages and adds rich flavor.

Does Palm Jaggery contain preservatives?

No. SiriGrains Palm Jaggery contains no preservatives or artificial colors.

How should I store Palm Jaggery?

Store in an airtight container in a cool and dry place.

Why is Palm Jaggery dark in color?

The dark color naturally develops during traditional concentration of palm sap.

What recipes can be made using Palm Jaggery?

Tea, coffee, millet porridge, laddus, payasam, desserts, herbal drinks and baking recipes.

Additional information

Weight	1 kg
PRODUCT SPECIFICATIONS	Form: Solid Palm Jaggery Blocks, Ingredient: 100% Palm Jaggery, Source: Natural Palm Tree Sap, Processing: Traditional Preparation, Color: Dark Brown, Taste: Rich Caramel Sweetness, Additives: None, Preservatives: None, Artificial Colors: None, Refined Sugar: No, Vegetarian: Yes, Net Weight: 900g, Country Of Origin: India, Shelf Life: 12 Months, Storage: Cool & Dry Place
NUTRITIONAL INFO (PER 100G)	Energy: ~370 kcal, Carbohydrates: ~90g, Natural Sugars: ~85g, Protein: ~1g, Fat: ~0.5g, Iron: Naturally Present, Calcium: Naturally Present, Potassium: Naturally Present, Magnesium: Naturally Present, Sodium: Naturally Low
HEALTH BENEFITS	Traditional Natural Sweetener, Better Alternative To Refined Sugar, Contains Naturally Occurring Minerals, Supports Traditional Wellness Recipes, Rich Caramel Flavor, Suitable For Tea & Coffee, Used In Traditional Indian Foods, No Chemical Refining, No Artificial Additives, Household Everyday Sweetener
USAGE GUIDE	Add To Tea & Coffee, Use In Millet Porridge, Prepare Traditional Sweets, Make Laddus & Payasam, Mix Into Herbal Drinks, Use In Baking Recipes, Add To Chutneys & Sauces, Replace White Sugar In Daily Cooking